What You Need
To make this delicious chocolate zucchini cake, you'll need the following ingredients: all-purpose flour, baking powder, baking soda, salt, cocoa powder, ground cinnamon, vegetable oil, white sugar, eggs, vanilla extract, grated zucchini, and semi-sweet chocolate chips.
Instructions
Preheat your oven to 350 degrees Fahrenheit and lightly grease a 9x13 inch baking dish. In a large bowl, mix together the flour, baking powder, baking soda, salt, cocoa powder, and cinnamon. In a separate bowl, whisk together the oil, sugar, eggs, and vanilla. Stir in the zucchini and the dry ingredients until just combined. Fold in the chocolate chips. Pour the batter into the prepared pan and bake for 40-45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool before serving. Enjoy!
You'll Never Believe How Delicious This Chocolate Zucchini Cake Is!
This chocolate zucchini cake is sure to be a hit! With its rich cocoa flavor, subtle hint of cinnamon, and the addition of semi-sweet chocolate chips, this cake is sure to please even the pickiest of eaters. The added zucchini keeps the cake moist and adds a bit of extra nutrition. Serve it with a scoop of ice cream or a dollop of whipped cream for a truly decadent treat!