Ingredients You Will Need
To make this delicious pumpkin cake, you will need: 1 cup of sugar, 1/2 cup of butter, 2 eggs, 1 teaspoon of vanilla, 1 cup of canned pumpkin, 1 and 1/2 cups of all-purpose flour, 1 teaspoon of baking soda, 1/2 teaspoon of salt, 1 teaspoon of ground cinnamon, and 1/2 teaspoon of ground nutmeg.
How to Make It
Now that you have all of your ingredients, it’s time to start baking! Preheat your oven to 350 degrees F. Grease and flour a 9-inch round cake pan.
In a large bowl, cream together the sugar and butter. Beat in the eggs and vanilla, then stir in the pumpkin. Combine the flour, baking soda, salt, cinnamon and nutmeg; stir into the pumpkin mixture. Spread evenly into the prepared pan.
Bake for 30 to 35 minutes in the preheated oven, or until a toothpick inserted into the center of the cake comes out clean. Let cool in the pan for 10 minutes, and then turn out onto a wire rack to cool completely. Enjoy!
Conclusion
This pumpkin cake is an easy and delicious dessert that’s perfect for any occasion. Give it a try and you won’t believe how quick and tasty it is!