This Delicious Strawberry Pound Cake Will Blow Your Taste Buds Away
This Delicious Strawberry Pound Cake Will Blow Your Taste Buds Away
What You Need
This delicious strawberry pound cake is simple to make and only requires a few ingredients. You'll need 1 cup of butter, 3 cups of all-purpose flour, 1 teaspoon of baking powder, 1/2 teaspoon of salt, 2 cups of granulated sugar, 1 teaspoon of vanilla extract, 4 large eggs, 1/2 cup of milk, and 1 cup of diced fresh strawberries.
Step One - Preheat The Oven
Preheat the oven to 350°F and grease a 9x5-inch loaf pan with butter. Set aside.
Step Two - Make The Batter
In a bowl, cream the butter and sugar together until light and fluffy. Mix in the eggs one at a time, followed by the vanilla extract. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, alternating with the milk, until everything is combined. Fold in the diced strawberries.
Step Three - Bake The Cake
Pour the batter into the prepared loaf pan and bake for 55-60 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Enjoy!
Once the cake has cooled, top with a sprinkle of powdered sugar and enjoy! This Strawberry Pound Cake is sure to please your taste buds!