This Secret Trick Will Make Your Peach Cobbler With Cake Mix Taste Amazing
Ingredients
To make this amazing Peach Cobbler with cake mix, you'll need a few simple ingredients. You will need 1 box of yellow cake mix, 2 cans of sliced peaches, 1/4 cup butter, 1/4 cup of white granulated sugar, and 1 teaspoon of cinnamon.
Instructions
Preheat your oven to 375 degrees F. Grease a 9x13 baking pan with butter and set aside. Pour the two cans of drained peaches into the pan. Sprinkle the dry cake mix on top of the peaches in an even layer. Cut the butter into small pieces and place on top of the cake mix.
The Secret Trick
This is the secret trick to making your Peach Cobbler with cake mix taste amazing. Sprinkle the top of the cake mix with white granulated sugar and cinnamon. The sugar will caramelize as it bakes and give your cobbler a sweet and crunchy topping. The cinnamon adds a warm and inviting flavor to the cobbler.
Bake & Serve
Bake your cobbler in the preheated oven for 30 minutes, or until the top is golden brown. Remove from the oven and let cool for 10-15 minutes before serving. Serve warm with a scoop of vanilla ice cream or whipped cream and enjoy!